In our house, food seems to sound more appealing if I offer it with a sauce. This is my quickest, creamy, delicious, vegan sauce. You can add a variety of additional citrus, apple cider vinegar, chopped herbs, spices like smoked paprika or garlic to adapt for a variety of foods.
Tonight I kept this sauce simple and added it to a fresh vegetable box for my children’s lunches.
In a small bowl, combine equal parts tahini, hommus and coconut cream. Stir well to combine. Add optional extras to taste.
This is super easy with a lovely creamy consistency. If you want it less nutty, reduce the tahini by a third. More bite, add citrus or vinegar.
I hope you love this sauce as much as my children